Thursday, 5 August 2010

Glycyrrhiza glabra



Botanical classification
Kingdom : Plantae
Family : Fabaceae
Genus : Glycyrrhiza
Species : Glycyrrhiza glabra
Scientific Name : Glycyrrhiza glabra


Vernacular Names : Liquorice( India), Lacrisse, sweet licorice, licorice root


History :

It was one of the most widely known medicines in ancient history, and records of its use include Assyrian tablets of around 2000 BC and Chinese herbals of the same period. Theophrastos of Lesbos, writing in the fourth century BC wrote that 'it has the property of quenching thirst if one holds it in the mouth'. Dioscorides gave the plant its botanical name (Greek glukos = sweet, riza = root). Its 13th century English name was Lycorys, a corruption of glycyrrhiza.. Liquorice (Glycyrrhiza glabra). The roots are unearthed in the autumn of the fourth season. It is grown in India, Spain, Iran, Russia, China & Italy.


Chemical constituents
The herb contains glycyrrhizin, glycyrrhetinic acid, flavonoids, asparagine, iso-flavonoids,and chalcones.


Pharmacology
Licorice contains the glycoside, glycyrrhizin which has a similar structure and activity as the adrenal steroids. Licorice has an anti-inflammatory activity similar to cortisone and has been found useful for arthritis and allergies. In addition licorice has been used for mild Addison’s disease and other adrenal insufficiencies, such as hypoglycemia. Licorice also acts like the hormone, ACTH, causing sodium retention, potassium depletion, and water retention.
Excess consumption of licorice can lead to the classic symptoms of hypertension, with edema, increased blood pressure, potassium loss, and muscular weakness. The Deglycyrrhizinated form is most often used to avoid the hypertensive side effects of the glycyrrhetinic acid in whole Licorice. Licorice and DGL have a mild laxative effect and can protect the intestinal lining by increasing the production of mucus, thus alleviating heartburn and ulcers. Licorice and DGL also have a demulcent action and have been used for coughs and other bronchial complaints.


Uses :

Glycyrrhiza is widely used in bronchial problems such as catarrh, bronchitis, cold, flu and coughs. It reduces irritation of the throat and yet has an expectorant action. It produces its demulcent and expectorant effects. It is used in relieving stress. It is a potent healing agent for tuberculosis, where its effects have been compared to hydrocortisone. Glycyrrhiza is also effective in helping to reduce fevers (glycyrretinic acid has an effect like aspirin), and it may have an antibacterial action as well. Its use in the treatment of chronic inflammations such as arthritis and rheumatic diseases, Anti-inflammatory, chronic skin conditions, and autoimmune diseases in general.

3 comments:

  1. Thanks for all your posts which are very detailed and much useful for home remedy for many health problems. Regarding this particular herb, please let me the Tamil name and in what form it has to be consumed for getting relief from chronic cough? Thanks in advance - Rajan

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  2. Great info,thanks! Could you - or anyone else visiting here - tell me if the hypertension problem with licorice also occurs when the root is smoked (in a herbal mixture)? Its use in the tobacco industry is well known, but the effects of such usage...?

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  3. Alfa Chemistry offers an extensive catalog of building blocks, reagents, catalysts, reference materials, and research chemicals in a wide range of applications. Glycyrrhetinic Acid

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